Fettuccine Alfredo

Name: Fettuccine Alfredo
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 59 milliliters butter or margarine; 227 grams fettuccine, cooked, drained; 113 grams philadelphia cream cheese, cubed; 0 teaspoons garlic powder; 0 teaspoons ground nutmeg; 177 milliliters milk; 118 milliliters kraft grated parmesan cheese; 0 teaspoons white pepper

Fettuccine Alfredo requires approximately 25 minutes from start to finish. One portion of this dish contains roughly 10g of protein, 27g of fat, and This recipe is typical of Mediterranean cuisine.