Feta-watermelon Salad With Mint

Name: Feta-watermelon Salad With Mint
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 English cucumber or 3 baby cucumbers, seeded and sliced; 25 mLs tbsp extra virgin olive oil; 250 mLs cup feta, cut into small cubes; 125 mLs ½ cup lime juice, from 3 to 4 limes; 125 mLs ½ cup mint, chiffonade; 1 red onion (or one small one), peeled and sliced thinly into half-moons; 2 Ls cups watermelon, cut into ½ inch (2 cm) cubes, one tiny watermelon or ¼ of a large one

Feta-watermelon Salad With Mint might be just the main course you are searching for. One portion of this dish contains about 27g of protein, 41g of fat, and a total of 822 calories. This recipe serves 2. If you have onion, lime juice, feta, and a few other ingredients on hand, you can make it. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet.