Feta Tart with Fig & Plum Relish

This recipe serves 4. This recipe covers 13% of your daily requirements of vitamins and minerals. One portion of this dish contains around 12g of protein, 34g of fat, and a total of 511 calories. A mixture of basil leaves, ready rolled puff pastry, fig and plum relish, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a vegetarian diet.