Fast Impossible Garden Pie

Fast Impossible Garden Pie
Fast Impossible Garden Pie is a lacto ovo vegetarian recipe with 2 servings. One portion of this dish contains around 12g of protein, 13g of fat, and a total of 229 calories. This recipe covers 15% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. A mixture of biscuit/baking mix, bell pepper, egg, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
Place 1 in. of water and broccoli in a small saucepan; bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until crisp-tender.
Ingredients you will need
BroccoliBroccoli
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Drain.
3
In a well-greased 5-1/2-in. pie plate, combine the broccoli, onion and red pepper.
Ingredients you will need
Red PepperRed Pepper
BroccoliBroccoli
OnionOnion
4
Sprinkle with cheese. In a bowl, combine the egg, milk, biscuit mix, salt and pepper just until combined; pour over cheese.
Ingredients you will need
Salt And PepperSalt And Pepper
Biscuit MixBiscuit Mix
CheeseCheese
MilkMilk
EggEgg
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BowlBowl
5
Bake at 400° for 18-22 minutes or until golden brown.
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OvenOven

Recommended wine: Port, Vin Santo, Late Harvest Riesling, Lambrusco Dolce

Pie on the menu? Try pairing with Port, Vin Santo, and Late Harvest Riesling. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. One wine you could try is Santa Medina Port Wine .. It has 5 out of 5 stars and a bottle costs about 12 dollars.
Santa Medina Port Wine .
Santa Medina Port Wine .
blackberry,dark molasses,creamy caramel
DifficultyNormal
Ready In30 m.
Servings2
Health Score8
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