Falafel Burgers

Name: Falafel Burgers
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 15
Cuisine: American
Ingredients: 2 cans chickpeas, drained and rinsed; 237 milliliters carrot, chopped (about 2 medium carrots); 3 cloves garlic; 2 teaspoons ground cumin; 2 Tbsps lemon juice; 118 milliliters olive oil; 118 milliliters tahini; 118 milliliters whole wheat flour; 237 milliliters yellow onion, chopped (about 1/2 large onion)

The recipe Falafel Burgers could satisfy your American craving in roughly 2 minutes. This recipe covers 9% of your daily requirements of vitamins and minerals. Watching your figure? This vegan recipe has 188 calories, 5g of protein, and 13g of fat per serving. This recipe serves 15. If you have ground cumin, carrot, tahini, and a few other ingredients on hand, you can make it.