Extra-Cheesy Macaroni and Cheese
Extra-Cheesy Macaroni and Cheese might be just the main course you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 411 calories, 24g of protein, and 23g of fat each. A mixture of sharp cheddar cheese, salt, eggs, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.
Instructions
Combine cheeses in a bowl; set aside.
Whisk together eggs and next 6 ingredients in a large bowl. Stir in pasta and 3 cups cheese mixture.
Pour mixture into a lightly greased 3-quart slow cooker; sprinkle with 3/4 cup cheese mixture.
Cover and cook on LOW 4 hours.
Sprinkle servings evenly with remaining cheese mixture.
No Precook: The best part of this simple recipe is that you don't have to precook the pasta!