Evelyn's Sweet and Sour Meatballs

Name: Evelyn's Sweet and Sour Meatballs
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 3
Cuisine: Global
Ingredients: 118 milliliters brown sugar, packed; 2 Tbsps cornstarch (optional); 1 egg, slightly beaten; 680 grams ground beef; 237 milliliters ketchup; 118 milliliters milk (use 1 c for meatloaf); 2 teaspoons onion flakes or 1/2 small onion, chopped and sauteed; 1 Tbsp parsley, chopped; 0 teaspoons pepper; 1 teaspoon salt; 1 Tbsp soya sauce; 237 milliliters sweet pickle juice (eg bread and butter, sweet mixed, etc ); 237 milliliters water; 1 teaspoon worcestershire sauce

Evelyn's Sweet and Sour Meatballs might be just the main course you are searching for. This recipe serves 3. This recipe covers 29% of your daily requirements of vitamins and minerals. One serving contains 908 calories, 44g of protein, and 48g of fat. From preparation to the plate, this recipe takes around 1 hour and 40 minutes. If you have water, pickle juice, worcestershire sauce, and a few other ingredients on hand, you can make it. To use up the cornstarch you could follow this main course with the Chocolate Cornstarch Pudding as a dessert. It is a good option if you're following a gluten free diet.