Escarole Salad

Name: Escarole Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 large head escarole, washed and hand torn; 1 Tbsp honey; 4 servings Kosher salt and freshly ground black pepper; 1 lemon,juiced; 59 milliliters extra-virgin olive oil; 1 Tbsp whole-grain mustard

Escarole Salad

Escarole Salad might be just the side dish you are searching for. Watching your figure? This gluten free, dairy free, and primal recipe has 165 calories, 2g of protein, and 14g of fat per serving. This recipe serves 4. This recipe covers 14% of your daily requirements of vitamins and minerals. Head to the store and pick up escarole, honey, kosher salt and pepper, and a few other things to make it today. From preparation to the plate, this recipe takes about 10 minutes.