Elizabeth Dole's Pecan Roll Cookies

Name: Elizabeth Dole's Pecan Roll Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 237 milliliters butter, softened; 79 milliliters confectioners sugar for decoration; 473 milliliters all-purpose flour; 473 milliliters chopped pecans; 1 teaspoon vanilla extract; 1 Tbsp cold water

Elizabeth Dole's Pecan Roll Cookies requires roughly 45 minutes from start to finish. One serving contains 85 calories, 1g of protein, and 7g of fat. This recipe serves 48. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, water, pecans, and a few other things to make it today. It works well as a very reasonably priced dessert. It is a good option if you're following a vegetarian diet.

Instructions

Preheat oven to 275 degrees F (135 degrees C).

Equipment you will use

Oven

Beat butter or margarine and sugar until creamy. Beat in water and vanilla. Gradually beat in flour. Stir in chopped pecans.

Ingredients you will need

Pecan Pieces

Butter

Vanilla

All Purpose Flour

Sugar

Water

With floured hands, roll 2 teaspoons dough for each cookie into an oblong shape. Press slight indentation down the center of each cookie with a knife.

Ingredients you will need