Egyptian Pasta Stroganoff

You can never have too many main course recipes, so give Egyptian Pasta Stroganoff a try. This recipe serves 4. One serving contains 417 calories, 27g of protein, and 26g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. A mixture of beef consomme, worcestershire sauce, ground chuck, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the soy sauce you could follow this main course with the Lemon Cornmeal Cakes with Lapsang Souchong Chocolate Sauce as a dessert. From preparation to the plate, this recipe takes roughly 25 minutes.