Eggplant With Tahini-yoghurt Dressing

Name: Eggplant With Tahini-yoghurt Dressing
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving eggplants; 1 x garlic clove; 1 serving lemon juice; 1 serving olive oil; 1 serving sea salt; 30 milliliters tahini paste; 90 milliliters plain yoghurt

Eggplant With Tahini-yoghurt Dressing might be just the side dish you are searching for. This recipe makes 1 servings with 419 calories, 12g of protein, and 36g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and vegetarian diet. Head to the store and pick up yoghurt, garlic clove, lemon juice, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.