Eggplant (Aubergine) Casserole

Eggplant (Aubergine) Casserole
You can never have too many main course recipes, so give Eggplant (Aubergine) Casserole a try. This recipe serves 4. One portion of this dish contains approximately 16g of protein, 17g of fat, and a total of 270 calories. Head to the store and pick up salt & pepper, eggs, cheddar cheese, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. It will be a hit at your Autumn event. It is a good option if you're following a gluten free, primal, and vegetarian diet.
DifficultyHard
Ready In1 h, 10 m.
Servings4
Health Score8
Magazine