Egg Salad with Chutney Mayonnaise

Name: Egg Salad with Chutney Mayonnaise
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings coarse salt and ground pepper; 8 larges eggs; 118 milliliters Chutney Mayonnaise; 4 servings hot pepper sauce; 3 Tbsps finely chopped red onion

You can never have too many side dish recipes, so give Egg Salad with Chutney Mayonnaise a try. One portion of this dish contains roughly 11g of protein, 29g of fat, and a total of 319 calories. This recipe serves 4. This recipe covers 11% of your daily requirements of vitamins and minerals. If you have pepper sauce, eggs, onion, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, whole 30, and vegetarian diet. From preparation to the plate, this recipe takes around 20 minutes.