Egg Foo Yung

Name: Egg Foo Yung
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon cornstarch; 8 larges eggs; 85 grams cup fresh bean sprouts; 113 grams sliced fresh mushrooms (preferably shiitake); 1 Tbsp ketchup; 118 milliliters reduced-sodium chicken broth; 2 Tbsps oyster sauce; 1 bunch scallions; 1 teaspoon Asian sesame oil; 170 grams peeled cooked shrimp, chopped; 1 teaspoon soy sauce; 2 Tbsps vegetable oil; 1 teaspoon distilled white vinegar

Egg Foo Yung is a gluten free and dairy free main course. One serving contains 267 calories, 22g of protein, and 17g of fat. This recipe serves 4. This recipe covers 17% of your daily requirements of vitamins and minerals. If you have cornstarch, asian sesame oil, distilled vinegar, and a few other ingredients on hand, you can make it. To use up the soy sauce you could follow this main course with the Lemon Cornmeal Cakes with Lapsang Souchong Chocolate Sauce as a dessert. From preparation to the plate, this recipe takes about 15 minutes.

Instructions

Whisk together broth, oyster sauce, ketchup, soy sauce, vinegar, cornstarch, and a pinch of salt in a small heavy saucepan. Bring to a simmer, whisking occasionally, and simmer 2 minutes.

Ingredients you will need

Oyster Sauce

Corn Starch

Soy Sauce

Ketchup

Vinegar

Broth

Salt

Equipment you will use

Whisk

Sauce Pan

Remove from heat.

Chop scallions, separating white parts and greens.

Ingredients you will need

Green Onions

Greens

Beat eggs in a bowl with sesame oil and 1/4 tsp each of salt and pepper.

Ingredients you will need

Salt And Pepper

Sesame Oil

Egg

Equipment you will use

Bowl

Cook white scallion, mushrooms, sprouts, and 1/4 tsp salt in vegetable oil in a 10-inch nonstick skillet over medium-high heat until any liquid has evaporated, about 5 minutes.

Ingredients you will need

Vegetable Oil

Mushrooms

Green Onions

Sprouts

Salt

Equipment you will use

Frying Pan

Add shrimp and half of scallion greens, then pour in eggs and cook, stirring occasionally, until eggs are just cooked but still slightly loose. Cover skillet and cook until eggs are just set, about 3 minutes.

Ingredients you will need

Green Onions

Shrimp