Edamame Walnut Dip

Name: Edamame Walnut Dip
Prep time: 4 min
Cook time: 4 min
Total time: 4 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters fresh or frozen shelled edamame (soybeans); 1 small clove garlic, pressed; 118 milliliters lightly packed parsley; 59 milliliters plain nonfat yogurt; 0 teaspoons salt; 177 milliliters California walnuts

You can never have too many hor d'oeuvre recipes, so give Edamame Walnut Dip a try. One portion of this dish contains roughly 3g of protein, 7g of fat, and a total of 81 calories. This gluten free and vegetarian recipe serves 10. From preparation to the plate, this recipe takes roughly 4 minutes. It can be enjoyed any time, but it is especially good for The Super Bowl. 1 person found this recipe to be scrumptious and satisfying. Head to the store and pick up nonfat yogurt, salt, lightly parsley, and a few other things to make it today.