Edamame Dip might be just the hor d'oeuvre you are searching for. This gluten free and vegan recipe serves 10. One portion of this dish contains about 5g of protein, 3g of fat, and a total of 75 calories. If you have olive oil, chili garlic sauce, edamame, and a few other ingredients on hand, you can make it. The Super Bowl will be even more special with this recipe. From preparation to the plate, this recipe takes about 45 minutes.
Place all ingredients in a food processor, and process until smooth.
Serve immediately, or cover and chill.