Easy Monkey Bread Muffins

Name: Easy Monkey Bread Muffins
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 24
Cuisine: Global
Ingredients: 850 grams refrigerated biscuit dough, separated and cut into quarters; 177 milliliters brown sugar; 1 Tbsp ground cinnamon; 118 milliliters margarine; 118 milliliters white sugar

Easy Monkey Bread Muffins is a dairy free recipe with 24 servings. One portion of this dish contains approximately 2g of protein, 10g of fat, and a total of 206 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. It works well as a morn meal. A mixture of biscuit dough, brown sugar, margarine, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper liners.

Equipment you will use

Muffin Liners

Oven

Mix white sugar and cinnamon together in a gallon-size resealable bag; add biscuits and toss to coat. Press coated biscuits into muffin cups, about 2/3 full.

Ingredients you will need

Granulated Sugar