Easy Grilled Tri Tip
Easy Grilled Tri Tip requires around 4 hours and 30 minutes from start to finish. This gluten free and dairy free recipe serves 8. One serving contains 440 calories, 48g of protein, and 26g of fat. The Fourth Of July will be even more special with this recipe. If you have garlic, ground pepper, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It works well as a main course.
Instructions
In a large, non-reactive bowl, blend the soy sauce, olive oil, water, garlic, and pepper.
Place the beef tri tip in the marinade. Cover, and marinate in the refrigerator at least 4 hours.
Preheat an outdoor grill for high heat, and lightly oil grate.
Grill the beef slices 3 to 5 minutes per side, or to desired doneness. Discard remaining marinade.