Easy Greek Yogurt Cucumber Sauce

Easy Greek Yogurt Cucumber Sauce
Easy Greek Yogurt Cucumber Sauce might be just the morn meal you are searching for. This recipe serves 8. Watching your figure? This gluten free, primal, and vegetarian recipe has 93 calories, 3g of protein, and 8g of fat per serving. Several people really liked this Mediterranean dish. From preparation to the plate, this recipe takes roughly 8 hours and 25 minutes. If you have oregano, salt and pepper, cream, and a few other ingredients on hand, you can make it.

Instructions

1
Stir together the yogurt, sour cream, vinegar, lemon juice, cucumber, green onion, garlic, feta cheese, oregano, lemon zest, salt, and pepper in a bowl; cover and chill 8 hours or overnight before serving.
Ingredients you will need
Feta CheeseFeta Cheese
Green OnionsGreen Onions
Lemon JuiceLemon Juice
Lemon ZestLemon Zest
Sour CreamSour Cream
CucumberCucumber
OreganoOregano
VinegarVinegar
GarlicGarlic
PepperPepper
YogurtYogurt
SaltSalt
Equipment you will use
BowlBowl

Equipment

Recommended wine: Agiorgitiko, Assyrtiko, Moschofilero

Agiorgitiko, Assyrtiko, and Moschofilero are great choices for Greek. If you feel like going Greek with your Greek food, assyrtiko and moschofilero are both lovely white wines to pair with chicken, seafood, etc. Agiorgitiko is a full bodied red suitable for roasted meats and lamb. You could try Skouras Saint George Agiorgitiko. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 18 dollars per bottle.
Skouras Saint George Agiorgitiko
Skouras Saint George Agiorgitiko
Ripe raspberry and damson plum fruit commingle on the palate with hints of vanilla and nutmeg.This crowd-pleaser is a great match for roasted pork. Please serve with a slight chill.
DifficultyExpert
Ready In8 hrs, 25 m.
Servings8
Health Score2
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