Easy French Toast Casserole

Name: Easy French Toast Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 2 Tbsps butter; 158 milliliters packed dark brown sugar; 2 Tbsps dark corn syrup; 118 milliliters egg substitute; 2 larges eggs; 9 inches thick) slices French bread; 1 teaspoon Grand Marnier (orange-flavored liqueur); 355 milliliters 1% low-fat milk; 0 teaspoons grated orange rind; 2 Tbsps finely chopped pecans, toasted; 0 teaspoons salt; 1 teaspoon vanilla extract; 6 Tbsps frozen fat-free whipped topping, thawed

Easy French Toast Casserole might be just the morn meal you are searching for. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 256 calories, 7g of protein, and 9g of fat. It will be a hit at your Autumn event. This recipe is typical of American cuisine. If you have bread, milk, corn syrup, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Combine first 3 ingredients in a small, heavy saucepan over medium heat. Cook 5 minutes or until bubbly and sugar dissolves, stirring constantly.

Ingredients you will need

Sugar

Equipment you will use

Sauce Pan

Pour sugar mixture into bottom of a 13 x 9-inch baking dish coated with cooking spray.

Ingredients you will need

Cooking Spray

Sugar

Equipment you will use

Baking Pan

Spread mixture evenly over bottom of pan. Set aside; cool completely.

Ingredients you will need

Spread

Equipment you will use

Frying Pan

Combine milk and next 5 ingredients (through eggs) in a large shallow bowl; stir with a whisk. Dip 1 bread slice in milk mixture; arrange bread slice over sugar mixture in dish. Repeat procedure with remaining 5 bread slices.

Ingredients you will need

Bread