Easy Coffee Pudding

Name: Easy Coffee Pudding
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps cornstarch; 1 teaspoon ground cinnamon; 1 Tbsp instant espresso powder; 1 pinch Pinch salt; 2 Tbsps sugar; 1 teaspoon vanilla extract; 473 milliliters whole milk

Easy Coffee Pudding is a gluten free and vegetarian dessert. One portion of this dish contains approximately 4g of protein, 4g of fat, and a total of 121 calories. This recipe serves 4. Head to the store and pick up salt, vanillan extract, instant espresso powder, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 2 hours and 20 minutes.

Instructions

Watch how to make this recipe.

Whisk the cornstarch, sugar, cinnamon and salt in a 2-quart heavy saucepan. Gradually whisk in the milk. Boil the mixture over medium-high heat, whisking constantly, about 2 minutes. The mixture will be thick when done.

Ingredients you will need

Corn Starch