Easy Cheesy Skillet Chicken
Easy Cheesy Skillet Chicken might be just the main course you are searching for. This gluten free recipe serves 6. One serving contains 318 calories, 34g of protein, and 15g of fat. If you have condensed cream of mushroom soup, evaporated milk, chicken breast halves, and a few other ingredients on hand, you can make it. To use up the evaporated milk you could follow this main course with the Avocado Milkshake as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
In a large skillet, brown chicken on both sides. In the meantime, in a medium bowl combine the soup, milk and cheese.
Mix together. When chicken is browned, pour mixture over chicken pieces. Cook over medium low heat until chicken is done and juices run clear.