Eastern North Carolina BBQ Sauce

Eastern North Carolina BBQ Sauce
You can never have too many sauce recipes, so give Eastern North Carolina BBQ Sauce a try. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 21 calories. This recipe serves 8. This recipe from Allrecipes requires pepper sauce, vinegar, salt, and ground pepper. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. North Carolina-Style BBQ Sauce, North Carolina-Style BBQ Sauce, and Eastern North Carolina Slaw are very similar to this recipe.

Instructions

1
Combine the white vinegar, cider vinegar, brown sugar, cayenne pepper, hot pepper sauce, salt and pepper in a jar or bottle with a tight-fitting lid. Refrigerate for 1 to 2 days before using so that the flavors will blend. Shake occasionally, and store for up to 2 months in the refrigerator.
Ingredients you will need
Hot SauceHot Sauce
Salt And PepperSalt And Pepper
Cayenne PepperCayenne Pepper
Apple Cider VinegarApple Cider Vinegar
Distilled White VinegarDistilled White Vinegar
Brown SugarBrown Sugar
ShakeShake
DifficultyMedium
Ready In45 m.
Servings8
Health Score0
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