Easiest Peanut Butter Fudge
Need a gluten free and vegetarian dessert? Easiest Peanut Butter Fudge could be a super recipe to try. This recipe serves 8. One serving contains 694 calories, 7g of protein, and 24g of fat. From preparation to the plate, this recipe takes about 1 hour and 20 minutes. 1 person found this recipe to be scrumptious and satisfying. If you have milk, vanillan extract, peanut butter, and a few other ingredients on hand, you can make it.
Instructions
Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. Bring to a boil and boil for 2 minutes, stirring frequently.
Remove from heat. Stir in peanut butter and vanilla.
Pour over confectioners' sugar in a large mixing bowl. Beat until smooth; pour into an 8x8 inch dish. Chill until firm and cut into squares.