Duck Sausage Pizza with Green Onions and Tomato
The recipe Duck Sausage Pizza with Green Onions and Tomato could satisfy your Mediterranean craving in about 45 minutes. One portion of this dish contains about 21g of protein, 14g of fat, and a total of 364 calories. For $1.83 per serving, you get a main course that serves 4. If you have parsley, garlic cloves, olive oil, and a few other ingredients on hand, you can make it. To use up the tomato you could follow this main course with the Pink Peony Popcorn Balls as a dessert.
Instructions
Position rack in center of oven and preheat to 450°F.
Mix olive oil, minced garlic and dried crushed red pepper in small bowl.
Place pizza crust on rimless baking sheet.
Sprinkle grated mozzarella cheese over all but 1-inch border of crust. Top mozzarella with chopped tomato, then oregano, sliced sausages, chopped green onions and grated Parmesan, in that order.
Drizzle garlic-oil mixture over pizza.
Bake pizza until crust edges are crisp and brown and cheese melts, about 15 minutes.
Sprinkle pizza with minced fresh parsley.
Cut pizza into wedges and then serve immediately.