Drunken Chicken ...heavy on the sauce

Drunken Chicken ...heavy on the sauce
Drunken Chicken ...heavy on the sauce could be just the dairy free recipe you've been looking for. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 448 calories, 15g of protein, and 15g of fat each. From preparation to the plate, this recipe takes approximately 1 hour. It works well as a sauce. This recipe from Foodnetwork requires salt and pepper, skin-on chicken breast, onion, and meat chicken. Users who liked this recipe also liked Drunken Chicken ...heavy on the sauce, Chicken with Cherry Tomato Heavy Cream Sauce, and Creamy Beer Cheese Chicken With Crispy Bacon (No Heavy Cream).

Instructions

1
Watch how to make this recipe.
2
Liberally sprinkle the chicken with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Whole ChickenWhole Chicken
3
Heat a large cast-iron or heavy skillet over medium-high heat with EVOO, 2 turns of the pan. Brown the chicken well on both sides and remove to a plate.
Ingredients you will need
Whole ChickenWhole Chicken
Extra Virgin Olive OilExtra Virgin Olive Oil
Equipment you will use
Frying PanFrying Pan
4
Add half of the herbs, the garlic, celery, bay leaf, carrots and onions to the skillet, season with salt and pepper, and cook 10 minutes, stirring frequently. Stir in the tomato paste and cook until fragrant, about 1 minute. Next add the wine and the raisins and bring to a bubble.
Ingredients you will need
Salt And PepperSalt And Pepper
Tomato PasteTomato Paste
Bay LeavesBay Leaves
CarrotCarrot
RaisinsRaisins
CeleryCelery
GarlicGarlic
OnionOnion
HerbsHerbs
WineWine
Equipment you will use
Frying PanFrying Pan
5
Add the chicken back to skillet and cook, turning occasionally, 30 minutes at a simmer.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
Frying PanFrying Pan
6
Serve from the skillet or cool and store for make-ahead meal.
Equipment you will use
Frying PanFrying Pan
7
To serve, top with the remaining herbs and pine nuts and serve with warm bread.
Ingredients you will need
Pine NutsPine Nuts
BreadBread
HerbsHerbs

Equipment

DifficultyHard
Ready In1 h
Servings4
Health Score11
Dish TypesSauce
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