Drunken Bread Pudding With Amaretto Sauce

Name: Drunken Bread Pudding With Amaretto Sauce
Prep time: 3 d 3 h 45 min
Cook time: 3 d 3 h 45 min
Total time: 3 d 3 h 45 min
Yield: 8
Cuisine: Global
Ingredients: 10 Tbsps almond flavored liqueur, divided; 2 Tbsps sliced almonds; 118 milliliters butter; 1 teaspoons cinnamon; 6 day-old plain croissants, about 3 ounces each, cut into 2 1/2 inch pieces or 12 dinner rolls (2 1/2 inch) or 12 cups bread, about; 3 egg yolks; 4 eggs; 710 milliliters half-and-half; 237 milliliters powdered sugar; 237 milliliters sugar, divided

Drunken Bread Pudding With Amaretto Sauce might be just the dessert you are searching for. One serving contains 688 calories, 13g of protein, and 42g of fat. This recipe serves 8. A mixture of powdered sugar, egg yolks, butter, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 75 hours and 45 minutes.