Drinking in Season: Cranberry Crush

Drinking in Season: Cranberry Crush
You can never have too many beverage recipes, so give Drinking in Season: Cranberry Crush Head to the store and pick up orange juice, cranberries, cinnamon sticks, and a few other things to make it today. From preparation to the plate, this recipe takes about 5 minutes.

Instructions

1
To make the cinnamon syrup: combine 1 cup water and 1 cup sugar in a small saucepan over medium heat, stirring to dissolve the sugar.
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CinnamonCinnamon
SugarSugar
SyrupSyrup
WaterWater
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Sauce PanSauce Pan
2
Add 2 cinnamon sticks and simmer for about 10-12 minutes.
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Cinnamon StickCinnamon Stick
3
Remove from heat and let cool. Strain out the cinnamon sticks and store in the refrigerator for up to two weeks.
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Cinnamon StickCinnamon Stick
1
Combine the cranberries, cinnamon syrup, orange juice, 1 orange peel and bitters in a cocktail shaker. Firmly muddle the cranberries 10-12 times until fully disintegrated.
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Orange JuiceOrange Juice
CranberriesCranberries
Orange ZestOrange Zest
CinnamonCinnamon
CocktailCocktail
BittersBitters
SyrupSyrup
2
Add whiskey and fill the shaker with ice. Shake vigorously for 10 seconds.
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WhiskeyWhiskey
ShakeShake
IceIce
3
Add one ice cube to a rocks glass and strain cocktail into it.
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Ice CubesIce Cubes
4
Garnish with remaining orange peel.
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Orange ZestOrange Zest

Equipment

DifficultyEasy
Ready In5 m.
Servings1
Health Score10
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