Name: Dried Cranberry and Orange Muffins
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 158 milliliters brown sugar, firmly packed; 237 milliliters buttermilk, room temperature; 177 milliliters dried cranberries; 1 large egg, room temperature; 473 milliliters flour; 1 teaspoon orange zest; 1 teaspoons salt; 1 teaspoon vanilla; 79 milliliters vegetable oil; 118 milliliters chopped walnuts or pecans

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Dried Cranberry and Orange Muffins

Need a vegetarian morn meal? Dried Cranberry and Orange Muffins could be an outstanding recipe to try. One portion of this dish contains about 4g of protein, 11g of fat, and a total of 249 calories. This recipe serves 12. If you have vanilla, baking soda, vegetable oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.

Ingredients

Servings:

1teaspoon

baking powder 1teaspoon

baking soda 158milliliters

brown sugar, firmly packed 237milliliters

buttermilk, room temperature 177milliliters

dried cranberries 1large

egg, room temperature 473milliliters

flour 1teaspoon

orange zest 1teaspoons

salt 1teaspoon

vanilla 79milliliters

vegetable oil 118milliliters

chopped walnuts or pecans

DifficultyNormal

Ready In30 m.

Servings12

Health Score3

Vegetarian

DietsLacto Ovo Vegetarian

Dish TypesSide Dish

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Dried Cranberry and Orange Muffins