Dress Up Your Gingerbread

Name: Dress Up Your Gingerbread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 794 grams white candy melts (such as those made by Wilton); 4 servings Royal icing; 4 servings Red and green M&Ms Minis; 4 servings Red and green food coloring

Dress Up Your Gingerbread

Dress Up Your Gingerbread might be just the dessert you are searching for. This recipe serves 3. One portion of this dish contains approximately 1g of protein, 43g of fat, and a total of 850 calories. Christmas will be even more special with this recipe. If you have candy melts, royal icing, food coloring, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Melt candy melts as package label directs. Dip bottoms of gingerbread cookies as desired. Shake off excess and place cookies on a parchment-lined baking sheet. Refrigerate to harden.

Ingredients you will need

Candy Melts

Dip

Equipment you will use

Baking Sheet

Divide royal icing into 3 small bowls. Leave 1 batch white, tint 1 red and tint third green. Spoon each batch into pastry bags fitted with small plain tips. (If you have only 1 tip, decorate using 1 color at a time.) Pipe icing to make faces and other decorations, and to attach M&M's Minis.

Ingredients you will need

Icing