Double-Streusel Coffee Cake

Name: Double-Streusel Coffee Cake
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 158 milliliters packed brown sugar; 3 Tbsps cold butter or margarine; 1 egg; 2 Tbsps granulated sugar; 1 teaspoon ground cinnamon; 118 milliliters milk or water; 2 teaspoons vanilla; 158 milliliters Original mix; 473 milliliters Original mix

You can never have too many morn meal recipes, so give Double-Streusel Coffee Cake a try. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 185 calories, 2g of protein, and 7g of fat each. From preparation to the plate, this recipe takes about 1 hour and 10 minutes. If you have original mix, butter, vanilla, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

Heat oven to 375F. Spray bottom and side of 9-inch round cake pan with cooking spray. In small bowl, mix 2/3 cup Bisquick mix, the brown sugar and cinnamon.

Ingredients you will need

Cooking Spray