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Double Chocolate Fudge

Double Chocolate Fudge
Double Chocolate Fudge takes about 30 minutes from beginning to end. This recipe covers 1% of your daily requirements of vitamins and minerals. This dessert has 72 calories, 1g of protein, and 4g of fat per serving. This recipe serves 78. 101 person found this recipe to be scrumptious and satisfying. This recipe from Taste of Home requires milk chocolate chips, walnuts, condensed milk, and vanillan extract. It is a cheap recipe for fans of Creole food. It is a good option if you're following a gluten free diet.

Instructions

1
Line a 9-in. square pan with foil and butter the foil; set aside.
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ButterButter
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Aluminum FoilAluminum Foil
Frying PanFrying Pan
2
In a heavy saucepan, melt semisweet chocolate chips with 1/2 cup plus 3 tablespoons milk over low heat.
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Semisweet Chocolate ChipsSemisweet Chocolate Chips
MilkMilk
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Sauce PanSauce Pan
3
Remove from the heat; stir in 1 teaspoon vanilla 1/2 cup walnuts.
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VanillaVanilla
WalnutsWalnuts
4
Spread into prepared pan.
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SpreadSpread
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5
In another saucepan, melt milk chocolate chips with remaining milk.
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Milk Chocolate ChipsMilk Chocolate Chips
MilkMilk
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Sauce PanSauce Pan
6
Remove from the heat; stir in remaining vanilla and walnuts.
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VanillaVanilla
WalnutsWalnuts
7
Spread over first layer. Cover and refrigerate until firm.
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SpreadSpread
8
Remove from the pan and cut into 1-in. squares. Store at room temperature.
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Frying PanFrying Pan
DifficultyExpert
Ready In30 m.
Servings78
Health Score0
Gluten Free
CuisinesCreoleCajun
DietsGluten Free
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