Dirty Martini Deviled Eggs

Name: Dirty Martini Deviled Eggs
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 12
Cuisine: American
Ingredients: 0 teaspoons cayenne pepper; 1 teaspoon dry vermouth; 1 teaspoon dry vermouth; 2 teaspoons minced fresh parsley or 1/2 teaspoon dried parsley flakes; 12 servings Sliced green olives; 6 hard-cooked eggs; 1 Tbsp green olive juice; 56 milliliters mayonnaise; 0 teaspoons pepper

Dirty Martini Deviled Eggs is a hor d'oeuvre that serves 12. One portion of this dish contains approximately 3g of protein, 9g of fat, and a total of 101 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of cayenne pepper, hard-cooked eggs, olive juice, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly diet. From preparation to the plate, this recipe takes roughly 10 minutes.