Dinner Tonight: Open-faced Egg Salad And Watercress Sandwich

Name: Dinner Tonight: Open-faced Egg Salad And Watercress Sandwich
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 2
Cuisine: Global
Ingredients: 4 slices bread; 79 milliliters chives, finely chopped; 2 teaspoons dijon mustard; 6 eggs; 79 milliliters mayonnaise; 2 servings Salt and pepper; 1 bunch Small watercress; 2 teaspoons white wine vinegar

Dinner Tonight: Open-faced Egg Salad And Watercress Sandwich might be just the main course you are searching for. One portion of this dish contains approximately 23g of protein, 43g of fat, and a total of 602 calories. This recipe covers 27% of your daily requirements of vitamins and minerals. This recipe serves 2. It is a good option if you're following a dairy free and vegetarian diet. Head to the store and pick up eggs, mayonnaise, dijon mustard, and a few other things to make it today. To use up the bread you could follow this main course with the Coffee Cake Banana Bread as a dessert. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes roughly 27 minutes.