Diner-style French Fries

Name: Diner-style French Fries
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 18
Cuisine: American
Ingredients: 2 teaspoons chopped dill pickle; 59 milliliters ketchup; 59 milliliters mayonnaise (NOT Miracle Whip! Tried it once in a pinch and it was beyond horrible!); 1 kilograms canola or peanut oil; 454 grams Russet potatoes, scrubbed clean but not peeled (try to keep them small enough to fit in the palm of your hand to make sure theyre easy to cut); 18 servings Salt

Diner-style French Fries is a gluten free, dairy free, fodmap friendly, and vegetarian side dish. This recipe makes 18 servings with 713 calories, 1g of protein, and 78g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. Head to the store and pick up salt, ketchup, peanut oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.