Dilly Deviled Eggs

Name: Dilly Deviled Eggs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: American
Ingredients: 2 Tbsps capers packed in liquid; 2 teaspoons dijon mustard; 12 eggs; 1 serving Fresh dill, for garnishing; 59 milliliters mayonnaise; 1 serving Salt and pepper

Dilly Deviled Eggs is a gluten free, dairy free, fodmap friendly, and whole 30 hor d'oeuvre. This recipe serves 1. One serving contains 1147 calories, 68g of protein, and 93g of fat. This recipe covers 47% of your daily requirements of vitamins and minerals. Head to the store and pick up capers, dijon mustard, salt and pepper, and a few other things to make it today. It is a pretty expensive recipe for fans of American food. From preparation to the plate, this recipe takes around 45 minutes.