Dilly Blue Cheese Potato Salad

Name: Dilly Blue Cheese Potato Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters crumbled blue cheese; 5 stalks celery, chopped; 118 milliliters fresh dill, chopped; 1 bunch green onions, chopped; 1 teaspoon lemon juice; 237 milliliters mayonnaise; 10 servings pepper to taste; 1 kilograms new redskin potatoes, quartered and cooked; 1 teaspoon salt; 237 milliliters sour cream

Dilly Blue Cheese Potato Salad might be just the side dish you are searching for. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 305 calories, 6g of protein, and 23g of fat each. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up salt, pepper, dill, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet.