Diakon Radish & Carrot Salad

Name: Diakon Radish & Carrot Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters carrot, shredded (the presliced matchsticks in the produce section are perfect); 789 milliliters daikon radishes, peeled and sliced into match sticks; 3 Tbsps granulated sugar; 2 teaspoons salt; 59 milliliters white vinegar (or rice vinegar )

Diakon Radish & Carrot Salad might be just the side dish you are searching for. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 59 calories, 1g of protein, and 0g of fat per serving. This recipe serves 4. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have salt, daikon radishes, vinegar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes.