Devonshire Stew

Name: Devonshire Stew
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 99 grams butter; 454 grams shredded boiled cabbage; 454 grams boiled chopped onion; 8 servings pepper; 907 grams mashed potatoes; 8 servings salt

Devonshire Stew is a gluten free and vegetarian soup. One portion of this dish contains about 4g of protein, 10g of fat, and a total of 192 calories. This recipe serves 8. A mixture of butter, potatoes, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes roughly 30 minutes.