Deviled Mushrooms on Toasted Ciabatta

Name: Deviled Mushrooms on Toasted Ciabatta
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 28 grams butter; 397 grams chestnut mushrooms, halved; 1 Tbsp coarse grain mustard; 4 slices crusty bread; 2 Tbsps fresh parsley, chopped, to garnish; 1 garlic clove, peeled and halved; 4 Tbsps sour cream, low-fat is fine; 2 Tbsps olive oil; 2 teaspoons paprika; 5 shallots, sliced; 2 Tbsps worcestershire sauce

Deviled Mushrooms on Toasted Ciabatta might be just the Mediterranean recipe you are searching for. This side dish has 372 calories, 12g of protein, and 16g of fat per serving. This recipe serves 4. This recipe covers 21% of your daily requirements of vitamins and minerals. A mixture of worcestershire sauce, olive oil, crusty bread, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 20 minutes.