Delicious Deviled Eggs
Delicious Deviled Eggs is an American hor d'oeuvre. This recipe serves 12. One portion of this dish contains roughly 3g of protein, 6g of fat, and a total of 77 calories. If you have paprika, hard-cooked eggs, mayonnaise, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly diet. From preparation to the plate, this recipe takes about 10 minutes.
Instructions
Slice eggs in half lengthwise.
Remove yolks; place in small bowl. Mash yolks with fork or potato masher.
Stir in mayonnaise, mustard, parsley and seasoned salt until smooth and creamy. Spoon or pipe yolk mixture into egg white halves.
Refrigerate 1 hour or until ready to serve.