Delhi-Style Lamb With Potatoes

Name: Delhi-Style Lamb With Potatoes
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 8
Cuisine: Global
Ingredients: 400 grams tomatoes; 0 teaspoons cayenne pepper; 1 teaspoon coriander; 1 Tbsp cumin; 5 garlic cloves; 400 grams lamb (diced); 237 milliliters red lentil; 2 Tbsps oil; 2 onions (chopped); 450 grams potatoes (diced); 3 teaspoons salt; 1 teaspoons turmeric; 710 milliliters water

Delhi-Style Lamb With Potatoes might be just the main course you are searching for. This recipe makes 8 servings with 323 calories, 17g of protein, and 16g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour and 45 minutes. Head to the store and pick up lamb, cayenne pepper, cumin, and a few other things to make it today. To use up the oil you could follow this main course with the Vegan Mango Banana Bread as a dessert. It is a good option if you're following a gluten free and dairy free diet.