Deep Fried Vegetables

Name: Deep Fried Vegetables
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 6
Cuisine: Global
Ingredients: 1 beaten egg; 237 milliliters unsifted white flour; 1 teaspoons garlic powder; 1 teaspoons ground rosemary; 237 milliliters milk (room temperature); 473 milliliters oil, to deep fry (there will be oil left when you are done); 0 teaspoons paprika (hungarian is best); 680 grams vegetables; 1 teaspoons salt; 1 teaspoon sugar; 0 teaspoons white pepper

Deep Fried Vegetables is a vegetarian side dish. One serving contains 253 calories, 8g of protein, and 10g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of milk, unsifted flour, oil, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 13 minutes.