Deep Fried Oysters

Deep Fried Oysters
Deep Fried Oysters requires approximately 20 minutes from start to finish. This recipe serves 4. One serving contains 581 calories, 8g of protein, and 51g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free and pescatarian diet. If you have bread crumbs, ground pepper, flour, and a few other ingredients on hand, you can make it.

Instructions

1
Heat deep fryer to 375 degrees F (190 degrees C).
Equipment you will use
Deep FryerDeep Fryer
2
Combine flour, salt and black pepper. Dredge oysters in flour mixture, dip in egg and roll in bread crumbs.
Ingredients you will need
Salt And PepperSalt And Pepper
BreadcrumbsBreadcrumbs
OystersOysters
All Purpose FlourAll Purpose Flour
RollRoll
DipDip
EggEgg
3
Carefully slide oysters into hot oil. Cook five at a time until golden brown, about 2 minutes.
Ingredients you will need
OystersOysters
Cooking OilCooking Oil
4
Drain briefly on paper towels.
Equipment you will use
Paper TowelsPaper Towels
5
Serve hot.
DifficultyNormal
Ready In20 m.
Servings4
Health Score3
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