Dark Chocolate Pecan Pie

Name: Dark Chocolate Pecan Pie
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 5
Cuisine: Southern
Ingredients: 118 milliliters (1 stick) butter, softened; 237 milliliters HERSHEYS SPECIAL DARK Chocolate Chips; 118 milliliters dark corn syrup; 3 eggs; 1 Tbsp all-purpose flour; 118 milliliters packed light brown sugar; 237 milliliters pecan halves or pieces; 0 teaspoons salt; 1 unbaked pie crust; 2 teaspoons vanilla extract

The recipe Dark Chocolate Pecan Pie could satisfy your Southern craving in roughly 1 hour and 25 minutes. This recipe makes 5 servings with 865 calories, 9g of protein, and 52g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. 41 person have tried and liked this recipe. It is perfect for Thanksgiving. Head to the store and pick up butter, hershey's special chocolate chips, salt, and a few other things to make it today.

Ingredients

Servings:

118milliliters

(1 stick) butter, softened 237milliliters

HERSHEY'S SPECIAL DARK Chocolate Chips 118milliliters

dark corn syrup 3

eggs 1Tbsp

all-purpose flour 118milliliters

packed light brown sugar 237milliliters

pecan halves or pieces 0teaspoons

salt 1

unbaked pie crust 2teaspoons

vanilla extract

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Karthauserhof Karthauserhofberg Riesling Kabinett. It has 4.3 out of 5 stars and a bottle costs about 26 dollars.