Dark Chocolate Mascarpone Brownies With Blueberry Ganache

Name: Dark Chocolate Mascarpone Brownies With Blueberry Ganache
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 32
Cuisine: American
Ingredients: 473 milliliters frozen blueberries; 237 milliliters butter; 118 milliliters Hersheys Dark cocoa powder; 6 eggs; 237 milliliters all-purpose flour; 1 cups heavy cream; 227 grams mascarpone cheese, softened; 1 teaspoons fine salt; 1 cups best-quality semisweet chocolate chips (Ghiradellis is great); 340 grams best-quality semisweet chocolate chips; 237 milliliters sugar; 4 Tbsps unsalted butter; 2 teaspoons vanilla extract

The recipe Dark Chocolate Mascarpone Brownies With Blueberry Ganache could satisfy your American craving in around 45 minutes. This recipe serves 32. One portion of this dish contains about 3g of protein, 18g of fat, and a total of 254 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up blueberries, heavy cream, sugar, and a few other things to make it today.