Da Best Guacamole!

Name: Da Best Guacamole!
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Mexican
Ingredients: 2 avocados; 1 teaspoon chili powder (or 1/2 finely chopped and seeded jalapeno pepper); 59 milliliters chopped cilantro; 2 Tbsps lime juice; 1 Tbsp mayonnaise; 59 milliliters diced white onions or 1/4 cup red onion; 1 teaspoons salt; 2 Tbsps sour cream; 1 finely diced tomato

The recipe Da Best Guacamole! is ready in around 15 minutes and is definitely a spectacular gluten free and vegetarian option for lovers of Mexican food. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 135 calories, 2g of protein, and 12g of fat each. If you have tomato, chili powder, lime juice, and a few other ingredients on hand, you can make it. It works well as a very affordable side dish.

Ingredients

Servings:

avocados 1teaspoon

chili powder (or 1/2 finely chopped and seeded jalapeno pepper)59milliliters

chopped cilantro 2Tbsps

lime juice 1Tbsp

mayonnaise 59milliliters

diced white onions or 1/4 cup red onion 1teaspoons

salt 2Tbsps

sour cream 1

finely diced tomato

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Archery Summit Willamette Valley Pinot Noir. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 40 dollars per bottle.