Curried Couscous

Name: Curried Couscous
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Freshly ground black pepper; 283 grams box uncooked couscous; 1 teaspoons curry powder; 237 milliliters dried cranberries; 2 Tbsps finely chopped fresh flat-leaf parsley; 1 clove garlic, minced; 4 servings Kosher salt; 1 Tbsp freshly squeezed lemon juice; 4 Tbsps olive oil, divided; 118 milliliters freshly squeezed orange juice; 118 milliliters pine nuts, toasted; 118 milliliters thinly sliced scallions; 473 milliliters water

For $2.34 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. Watching your figure? This vegan recipe has 619 calories, 12g of protein, and 27g of fat per serving. This recipe serves 4. Head to the store and pick up kosher salt, garlic, orange juice, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 minutes.