Curried Corn and Sweet Red Peppers

Name: Curried Corn and Sweet Red Peppers
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 3 Tbsps butter; 432 grams whole kernel corn, drained (i use frozen corn); 1 teaspoon curry powder; 0 teaspoons pepper; 59 milliliters chopped sweet red pepper; 0 teaspoons salt; 59 milliliters whipping cream

One portion of this dish contains approximately 6g of protein, 31g of fat, and a total of 433 calories. This recipe serves 2. If $1.03 per serving falls in your budget, Curried Corn and Sweet Red Peppers might be an amazing gluten free and vegetarian recipe to try. A mixture of pepper, kernel corn, curry powder, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 10 minutes.