Currant Scone Mix

Name: Currant Scone Mix
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 16
Cuisine: English, Scottish, British, European
Ingredients: 4 teaspoons baking powder; 237 milliliters dried currants or raisins; 1 egg, lightly beaten; 946 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 118 milliliters nonfat dry milk powder; 1 teaspoons salt; 158 milliliters shortening; 158 milliliters sugar; 118 milliliters water

The recipe Currant Scone Mix is ready in roughly 35 minutes and is definitely a tremendous vegetarian option for lovers of Scottish food. This recipe serves 16. One serving contains 267 calories, 5g of protein, and 9g of fat. Only a few people really liked this morn meal. A mixture of sugar, currants, shortening, and a handful of other ingredients are all it takes to make this recipe so scrumptious.